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Small
Beef Pot Roast
$8.49 w/ FIT CLUB
$10.61 RETAIL
GLUTEN FREE
DAIRY FREE
MACROS
270
CALORIES
30g
PROTEIN
22g
CARBS
7g
FAT
ALLERGEN INFORMATION
DESCRIPTION
Slow cooked chuck roast, shredded and topped with a house made gluten-free beef gravy, accompanied by roasted marble potatoes, carrots and garnished with chopped kale.
Allergens
Anchovies and Soy are the common allergens in this meal. Please check the ingredients list to ensure that you aren't allergic to any of the other ingredients used in this meal.
Ingredients
Beef Chuck Roast, Carrots, Potatoes, Kale, Tomato Puree, Onions, Anchovies, Soybeans, Extra Virgin Olive Oil, Distilled White Vinegar, Water, Sugar, Tamarind Extract, Cornstarch, Cloves, Thyme, Garlic Pepper, Roasted Garlic, Paprika, Lemon Pepper, Pink Himalayan Sea Salt, Lactic Acid.
NUTRITION FACTS
1 Serving(s) Per Container
Serving Size 10oz (269g)
Calories 270
Amount Per Serving
% Daily Value*
Total Fat 7g
8%
Saturated Fat 3g
12%
Trans Fat 0g
Sodium 410mg
18%
Amount Per Serving
% Daily Value*
Total Carbohydrate 22g
Dietary Fiber 3g
10%
Total Sugars 2g
Protein 30g