Chicken Fried Rice
MACROS
A classic part of Americanized Chinese food, chicken fried rice is one of those meals that just about everyone loves. This healthier version, which features brown rice, chicken thigh, peas, carrots, and green onions, is lower in carbs and fat than most restaurant versions.
Don't mistake that for lack of flavor, however. Thanks to the ground ginger, black pepper, sea salt, and garlic salt, this meal packs quite a punch!
Allergen Information
Common allergens in this meal include egg and soy. However, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in this meal.
Ingredients
Chicken Thigh, Egg (4:1 Whites To Yolks), Parboiled Brown Rice, Broccoli, Peas, Carrots, Green Onion, Extra Virgin Olive Oil, Canola Oil, Water, Soybeans, Mustard, Sugar, Chicken Broth, Chicken Fat, Cornstarch, Potato Starch, Turmeric, Garlic Salt, Creole Blend, Pink Himalayan Sea Salt, Ginger, White Pepper, Onion Powder, Garlic Pepper, Black Pepper, Natural Flavors.
ALLERGEN INFORMATION
1 Serving Per Container
Serving Size: 9oz (241 g)
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 330 | |
| Total Fat 13 g | 17 % |
| Saturated Fat 3 g | 15 % |
| Trans Fat 0 g | |
| Sodium 370 mg | 15 % |
| Total Carbohydrates 28 g | |
| Dietary Fiber 2 g | 7 % |
| Total Sugars 0 g | |
| Protein 26 g |
* % Daily Value is based on a 2000 calorie diet
** Daily Value not established