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GLUTEN FREE

Salmon Dip

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Retail $12.5

Size

MACROS

260
CALORIES
28g
PROTEIN
14g
CARBS
10g
FAT

Our signature salmon mixed with Greek yogurt, cream cheese, herbs and spices. Served with a side of gluten-free crackers.

ALLERGEN INFORMATION

Milk, Salmon and Almonds are the common allergen found in this snack. However, please check the ingredients list to ensure you aren't allergic to any other ingredients.

INGREDIENTS

Atlantic Salmon, Greek Yogurt (Cultured Grade A Non-Fat Milk), Cream Cheese (Cultured Pasteurized Milk And Cream, Pasteurized Skim Milk, Sea Salt), Crackers (Rice Flour, Almonds, Potato Starch, Safflower Oil), Roasted Garlic, Lemon Pepper, Dill, Chipotle, Pink Himalayan Sea Salt.

ALLERGEN INFORMATION

milk MILK
fish FISH
almonds ALMONDS
Details
Our signature salmon mixed with Greek yogurt, cream cheese, herbs and spices. Served with a side of gluten-free crackers.
Nutrition Facts

1 Serving Per Container

Serving Size: 5oz (149 g)

Amount Per Serving % Daily Value*
Calories 260
Total Fat 10 g 13 %
 Saturated Fat 2 g 10 %
 Trans Fat 0 g
Sodium 310 mg 13 %
Total Carbohydrates 14 g
  Dietary Fiber 1 g 4 %
  Total Sugars 1 g
Protein 28 g

* % Daily Value is based on a 2000 calorie diet

** Daily Value not established

Net Weight: 5.25
Ingredients
Atlantic Salmon, Greek Yogurt (Cultured Grade A Non-Fat Milk), Cream Cheese (Cultured Pasteurized Milk And Cream, Pasteurized Skim Milk, Sea Salt), Crackers (Rice Flour, Almonds, Potato Starch, Safflower Oil), Roasted Garlic, Lemon Pepper, Dill, Chipotle, Pink Himalayan Sea Salt.

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